Spiced Orange Gin and Ginger
Irish Gin
35.5ml Micil Inverin Small Batch
15ml Fresh Lemon Juice
10ml Honey & Ginger Syrup
Soda Water
Combine the ingredients in a tall glass with ice. Top with soda water & stir to ensure a consistent flavour. Garnish with a lemon twist.
To make honey & ginger syrup, add honey & water to a pot at ratio of 1-2, grate a small amount of fresh ginger into the pot and bring to the boil while stirring. Allow to simmer for a few minutes and let cool. Strain into your chosen container.
A five-part peated blend with a triple cask finish that embodies the fruity spice of the finest Connemara ‘fuisce’ and the peat smoke of the illicit stills and kilns of Inverin.
Irish Gin
Irish Whiskey
Irish Whiskey
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