Irish Whiskey – Micil Distillery

Micil Long Walk

Sabrina — Fri, 27 Jun 2025 07:23:27 +0000

A smooth, layered peated whiskey blend inspired by Galway’s vibrant Latin Quarter. Maturation in port, bourbon, and virgin oak casks brings notes of orange peel, toffee, vanilla, and soft peat smoke, leading to a lingering spiced almond finish.

Range Pack

Marcos — Thu, 12 Dec 2024 17:32:27 +0000

Full Range Pack – Micil Distillery full range gift set

Whiskey Pack

Marcos — Thu, 12 Dec 2024 17:14:09 +0000

Whiskey Pack – 3 Bottle Micil Distillery Pack

Micil Earls Island

Marcos — Thu, 16 Dec 2021 13:25:34 +0000

A fruity, spicy Single Pot Still Irish whiskey enriched by Bordeaux red wine casks, with hints of soft turf smoke from ex-peated whiskey casks. It pays homage to the great Galway distilleries of the past, and to the Latin wine merchants of old who made the city their home.

Tasting Notes

Micil Earls Island has wondrous spice notes, full of boiled sweets, apple drops, touches of maraschino cherries and slightly tart redcurrants and rhubarb. There’s copious spice, cinnamon and nutmeg, along with marzipan and toasted nuts. Delightfully moreish.

Micil Madeira Island

Marcos — Fri, 18 Nov 2022 12:00:52 +0000

A rich, spicy Single Pot Still Irish Whiskey that has sweet, crisp, dark and stone fruit notes from a Madeira wine cask finish. Ex-peated quarter casks lend their distinct gentle turf smoke, evoking the sweet, subtle peat of the finest Connemara fuisce. Inspired by the Galway distilleries of the past, and the city’s historical trade links with France, Spain and Portugal.

Tasting Notes

Micil Madeira Island has light sweet peat smoke surrounded by citrus peels and distinct spice notes like cinnamon, clove oils and nutmeg. Textural and flavoursome with candied orange sweets, milk chocolate, and undertones of grapefruit, apricots and nutty pot still spices.

Micil Inverin Small Batch

Marcos — Sat, 18 Dec 2021 20:33:03 +0000

A five-part peated blend with a triple cask finish. Inspired by Micil’s rich distilling heritage, it embodies the fruity spice of the finest Connemara ‘fuisce’ and the peat smoke of the illicit stills and kilns of Inverin.

Tasting Notes
Micil Inverin Small Batch has great balance of peat and charred wood smoke. Filled with baked apples and pears, an abundance of vanilla and honey sweetness, along with pink peppercorn spice, and a lingering smoked bacon and clove spice finish.